The Presto 16 Qt Pressure Cooker/Canner is ideal for at-home canning, this canner features an easy to read gauge, constructed of extra strong aluminum, will also double as a water bath canner for preserving fruits, jams, jellies and pickles. Pressure canning is the only method the USDA recommends for the canning of low-acid foods such as meat, fish, vegetables and poultry. Made of heavy-duty cast aluminum, this pressure cooker is a durable and safe choice for your kitchen.
The Presto 16 Quart Pressure Canner features:
- The easy-to-read gauge automatically registers a complete range of processing pressures.
- Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced.
- Presto® Pressure Canners also double as water bath canners* for preserving fruits, jams, jellies, pickles and salsas.
- Canners are constructed of extra-strong aluminum and are suitable for use on regular and smooth-top ranges.
- Includes cooking/canning rack and complete instruction and recipe book.
- 12-year limited warranty.
- Mason Jar Capacity: 12 Half-Pints, 10 Pints, 7 Quarts*. *Pints and half pints only for water bath method
- 16-Quart liquid capacity (15.1 liters)