Toll Free: 800-339-9297
Local Callers: 801-225-8012
helping you get the job done since 1971
All Orders Placed By 2 PM Mountain Time Will Ship Out The Same Day!
| || |
Home > Home Canning > Pressure Canning > Manuals & Recipe Books > The All American Pressure Cooker/Canner Instructions & Recipes Book
This instruction/recipe book includes helpful information on both canning and pressure cooking using your All American pressure cooker. It features sections on using and maintaining your pressure cooker/canner as well as a variety of useful canning instructions and tips. This 44 page book also includes many delicious recipes, including recipes for pressure cooking meats, soups and even desserts.